Menu Dinner Entrees

Lasagna $20.00

homemade pasta sheets / bolognese ragù / bechamel / melted mozzarella

Fettuccine With Lamb Ragù $22.00

homemade saffron fettuccine / braised lamb / mirepoix / shiitake mushrooms / rich braising tomato sauce

Flavor’s Gnocchi $22.00

homemade potato dumplings / caramelized onions / black truffle / creamy fontina sauce

Cast Iron Diver Sea Scallops $28.00

pan seared / wild mushroom risotto / parmigiano / white truffle oil

Pan Seared Salmon $28.00

pan seared atlantic salmon / seasonal vegetables / roasted potato / buttered brioche crumbs / lobster nage

Cast Iron Duck Breast $24.00

orange segments / sweet potato puree with candied walnuts / crispy sweet potato ribbons / mixed berries gastrique

Crispy Crab Cakes $25.00

truffle whipped potatoes / cajun aioli / seasonal vegetables

Half Roasted Chicken $22.00

marinated roast chicken / fingerling potato / spinach / lemon and herb velouté

Southern Comfort $19.00

pickled fried chicken / truffle potato puree / pan roasted brussels sprouts / red-eye gravy

Short Ribs $27.00

braised and boneless / sweet potato purée / crispy onions / horseradish crème / spinach rosemary demi-glace

Hand Cut Filet of Beef Tenderloin 7oz. $31.00

cast iron crab macaroni / seasonal vegetables / port wine demi-glace

Marinated Flank Steak 8 oz. $21.00

aged cheddar potato gratin / seasonal vegetables / bordelaise

Crab Cake $10.00

Shrimp $9.00