The Great Gatsby
Life starts all over again in this crisp concoction, sweet tea vodka, lemonade & lemon cello. (served martini style or on the rocks)
Life starts all over again in this crisp concoction, sweet tea vodka, lemonade & lemon cello. (served martini style or on the rocks)
A delicious, light and refreshing grapefruit martini made with grey goose vodka, ruby red grapefruit juice & a kiss of sugar.
better than a Cosmo, this little number is sure to please; even the most masculine. Cruzan mango rum, St. Germaine and cranberry juice topped with champagne.
You will be submerged in this subtly sweet and delicious cocktail made with pear, ginger & thyme. (you’re choice of vodka or gin)
This refreshing cucumber margarita served on the rocks with a tajin rim with silver tequila, pineapple juice, agave honey & cilantro will sure put your taste buds in a dancing mood.
You can taste the glamour in this stylish Martini. Vodka, lemonade, cilantro, & cucumber with infused mint simple syrup.
Exquisitely infused ginger simple syrup and sparkling wine is sure to fizz its way to the top of your drink favorites.
This eclectic and delicious concoction is certainly true to its name; vodka, silver tequila, rum, gin, Cointreau, passion fruit and fresh orange juice.
this savory blend of vodka, St. Germaine, citrus soda, lime and sparkling wine will woo its way to one of your favorite spritzers.
the usual mayhem ensues with this honey & thyme bourbon cocktail. named after the 1929 laurel & hardy comedy, this culprit of a drink is the perfect combination of bourbon, thyme, simply syrup, honey & fresh lemon.
this harmonious variation of the whiskey sour, with the addition of a red wine float, is named after one of the greatest romantic idols of Hollywood’s silent film era. tangoed together with rye whiskey, simple syrup & fresh lemon, this frisky whiskey would truly impress even the “Latin lover” himself.
toast to the Harlem renaissance with this swanky whiskey libation. rye whiskey, St. Germaine, fresh lime & topped with ginger beer. (served martini style)
Mint and sugar cut sweetly through the robustness of bourbon in this delicious cocktail. Traditionally served in pewter cups, it is in fact a pre-Prohibition drink, which more than likely originated in the southern United States in the 18th century. But it soon started to trickle northwards, and survived Prohibition to become the official drink of the Kentucky Derby
Gin, lime, mint & simple syrup. The South Side has a rather hazy history, which is said to have dated well before the jazz Age. but it’s reputation as a favored tipple of Al Capone and his gang has landed it a place in Prohibition History. The name may even refer to the notorious Chicago district of which Capone was king. The cocktail is sometimes said to have been the invention of the New York’s 21 Club, a former speakeasy that still serves them today.
This one’s a stiff one, made of Cognac, Cointreau and lemon juice, in a 3-2-1 ratio that’s shaken and served up. It’s said to be named for an army captain who liked to be driven to the bar in a motorcycle sidecar.
Gin, honey, Orange Juice and lemon. The citrus and honey aromas of this charmingly named Prohibition cocktail was intended to mask the harshness of bathtub gin. Today’s craft gins lend a much-welcome complexity to this sweet-tart recipe. “The Bees Knees” was, as it is today, slang for something superlative.
White rum, fresh pineapple juice, maraschino liqueur and grenadine. This pretty pink number is named for Mary Pickford, the curly-haired silent movie star who was adulated throughout America in the 1920’s. The drink is said to have been invented for her in Cuba, from where vast quantities of rum were smuggled during Prohibition.
A Gently Fizzing Summery Concoction of Gin, Lime and Club Soda. The Name “Rickey” Stretches back far beyond the Jazz Age-The Cocktail May Owe Its Moniker to a 19th Century Army Man, Colonel Joe Rickey, Who Liked his with Bourbon – But the Gin Version was a Prohibition Staple. It’s Often Claimed to be the Favorite Drink of the Great Gatsby’s Fitzgerald, and is one of the only two Cocktails to be Mentioned in the book.